There will be a boost for fresh fruit and vegetables and deep-fried food will be banned in what the government has called the biggest shake-up to school dinners in England in over a decade.
Will it include samosas, onion bahjis and gulab jamun as well as the fish and chips then? I wonder…
Under new school food standards, fibre and wholegrains will also be increased, and breakfast clubs will have to follow nutrition rules for the first time, with schools also being monitored.
That’s not going to be cheap, unless they plan to add it to OFSTED inspectorate tasks…
The Association of School and College Leaders (ASCL) welcomed the changes, but said they hoped the new rules would not become "another stick with which to beat head teachers".
The changes will come into effect from 2027 and be funded with existing money for schools, the government said.
Then they DO plan for OFSTED to take it on, instead of creating another inspection regime.
Education Secretary Lucy Powell said they were "once-in-a-generation changes" which would "transform school food for children across the country".
I’m sure we all expected a government to busy themselves with that, instead of protecting the country’s borders, when we entered the ballot box, didn’t we?
Pepe Di'Iasio, ASCL general secretary, said parents would feel "reassured" that schools were providing children with a healthy diet.He said schools needed "more investment" in catering facilities and in the "professional development" of school chefs to develop menus that "meet the ambitions" of the government.
The ambitions of this particular government? One would hope they would be a little more statesmanlike, but in vain…
Breakfast clubs will undergo one of the biggest changes. Historically, there has been no guidance on what they should provide, but from next September pastries and fried-eggs will be off the menu and there will be a sugar cap when it comes to cereals.The government said Coco Pops would no longer be an option and chocolate spread was "not permitted".
No croissants, that’s not very European of us, and whatever happened to ‘Go to work on an egg’?

